SCRUMPTIOUS CHANA DAL HALWA: A FESTIVE DELIGHT

This mouthwatering dessert is a traditional treat specially prepared during festivals and celebrations. Made with boiled chana dal, sweetened with milk and enriched with aromatic spices, this halwa is a genuine taste of culture. Its smooth texture and exquisite flavor make it a favorite dish among people of all groups. The method of making chana d

This scrumptious soup is packed with nutritious ingredients. It's the ultimate dinner for a frigid day. You can quickly customize it with your preferred spices. Here's what you'll require: * 1/4 cup of olive oil * 1 giant onion, diced * 2 teaspoons of garlic, crushed * a gallon of chicken broth * 1 pint of diced tomatoes * 1 cup of chopped car